Damak 72% Dark Chocolate Bar
Cocoa origin: Jerantut, Pahang
Fermentation period: 6 days
Net weight: 50g
Dietary concerns: Vegan. Gluten-free. Liquor-free.
Packing and storage requirements: Keep in a cool shaded location or best refrigerated.
Ingredients: Cocoa (Malaysia), Cane Sugar, Cocoa Butter
These are artisanal products and are not commercial mass-produced bars. Each purchase goes back through the supply chain to the cocoa farmers.